Participants will learn how to make a delicious plant-based breakfast using raw or semi-raw fresh fruits and vegetables.
When combining these natural ingredients we eliminate the extra calories, salts and sugars many refined white flours, white bread and sugar laden syrups are filled with.
These healthy, clean, delicious, life-giving recipes will satisfy your hunger, build immunity and aid in weight loss.
Learn how to create your plant based meals today!
Attendees will receive ...
-Hands on cooking experience
-How to substitute fruits and vegetables to prepare your
favorite breakfast.
-Pdf of 3 different recipes to create a plant based
breakfast at home.
-Learn the benefits of eating more plant based meals.
Minimum of 10 participants, additional participants up to 35+ can be accommodated depending upon space.